...have been flooding the markets and inspiring me to shoot some and to

...sink my teeth into some.
I have tried some interesting apple recipes like Apple Cobbler, Apple Cinnamon No-Fuss Cake, but strangely the husband and the daughter have some reservations about cooked apple.
So today I tried a very Indian recipe~ Apple Kheer
from our very own Sanjeev Kapoor's Khana Khaz
The video is in Marathi, love that language:-) but they have English subtitles.

Now let me see how this fares here at home:-)
( I used Chironji instead of Almonds)







This country retreat designed by 











I love traditional Indian vessels.
In my kitchen I love having a fusion of traditional Indian vessels as well as ceramic, glass & airtight containers for convenience of microwaving, refrigeration & storing.
The aquaguard water ( purified) water is stored in a huge stainless steel 'matka'. The stainless steel plates with rims are ideal for runny gravies:-) I even carry my huge tiffin carrier for picnics...
If you want to get a little creative why not use them as decorative pieces?
Remember the Diwali Decorating Ideas on Rang Decor about using 'Idli Plates' for decoration?
From 













*Sigh*

*Sigh*

